{"id":52,"date":"2016-05-28T16:00:59","date_gmt":"2016-05-28T21:00:59","guid":{"rendered":"http:\/\/uxata.mx\/blog\/en\/?p=52"},"modified":"2020-04-12T13:26:45","modified_gmt":"2020-04-12T18:26:45","slug":"super-tasty-uxata-guacamole-personal-chef-playa-del-carmen","status":"publish","type":"post","link":"https:\/\/uxata.mx\/blog\/en\/super-tasty-uxata-guacamole-personal-chef-playa-del-carmen\/","title":{"rendered":"Super tasty Guacamole UXATA Personal Chef Cancun"},"content":{"rendered":"<p style=\"text-align: center;\"><span id=\"result_box\" class=\"\" lang=\"en\">You will love this delicious, nutritious and simple recipe<span class=\"\">!!<\/span><\/span><\/p>\n<p>Serves: 10<\/p>\n<p>Cooks: 10 minutes<\/p>\n<p>Difficulty: Super easy<\/p>\n<p>Nutrition facts: Omega 3, vitamin E, C, folic acid, antioxidants, fiber<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredients:<\/p>\n<p>5 or 6 ripe avocados (seasonal)<\/p>\n<p>1 small chopped onion<\/p>\n<p>1 bunch of fresh and chopped coriander<\/p>\n<p>2 limes, juice from<\/p>\n<p>Sea salt<\/p>\n<p>Fresh ground black pepper<\/p>\n<p>1 diced tomato (Garnish)<\/p>\n<p>1 chopped serrano pepper (optional)<\/p>\n<p>&nbsp;<\/p>\n<p>Making:<\/p>\n<p>Crush all the ingredients in a mortar or in a bowl with a fork or a masher, so the avocado pulp is mixed with rest of the ingredients. Place the preparation in a serving dish\/bowl and garnished with the diced tomato, add some tortilla chips, crunchy veggies\u2026.<\/p>\n<p>Note: you must get a guacamole with visible pieces (this is how traditionally served).<\/p>\n<p><span id=\"result_box\" class=\"\" lang=\"en\">Share your Guacamole UXATA with family and friends, <span class=\"\">and enjoy!!<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>You will love this delicious, nutritious and simple recipe!! Serves: 10 Cooks: 10 minutes Difficulty: Super easy Nutrition facts: Omega 3, vitamin E, C, folic acid, antioxidants, fiber &nbsp; Ingredients: 5 or 6 ripe avocados (seasonal) 1 small chopped onion 1 bunch of fresh and chopped coriander 2 limes, juice from Sea salt Fresh ground [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":53,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[41,49,48,47],"_links":{"self":[{"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/posts\/52"}],"collection":[{"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/comments?post=52"}],"version-history":[{"count":1,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/posts\/52\/revisions"}],"predecessor-version":[{"id":352,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/posts\/52\/revisions\/352"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/media\/53"}],"wp:attachment":[{"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/media?parent=52"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/categories?post=52"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/uxata.mx\/blog\/en\/wp-json\/wp\/v2\/tags?post=52"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}