Pita breads presentation, recipe by UXATA Private Chef Services, Riviera Maya, México.

Pita bread without oven: delicious and homemade!

This recipe is easy to make, versatile and with only a few ingredients. Excellent to accompany all kinds of savory dishes, preparing wraps, stuffed pitas, quick pizzas, pita chips… Today we are fortunate to prepare this wonderful recipe in Caleta Tankah, recognized for its beautiful and lush beaches and crystal clear cenotes. Another incredible hidden […]

Several mexican flour tortillas, by UXATA Private Chef Services

Let´s prepare Mexican Flour Tortillas on the sunny Soliman Bay.

Having fun with Uxata´s Private Chef Cooking Classes. This tortillas will be perfect for your quesadillas, tacos, fajitas, burritos, wraps and enchiladas. Serves: 20 medium size tortillas Cooks: 1 hour total Difficulty: Easy Nutrition facts: Calcium, Iron, Iodine, Magnesium, Vitamin E Ingredients: 500 gr. of multipurpose flour 1 teaspoon salt 100g of all-vegetable shortening 1 […]