A party of Mexican flavors in your mouth!
Cooks: 10 minutes
Difficulty: Super easy
Nutrition facts: Vitamin A, B, C, E, K , Iron, potassium, calcium, magnesium, phosphorus, antioxidants, fiber
5 diced red tomatoes
1 small chopped onion (white or red)
1 bunch of fresh and chopped coriander
2 limes, juice from
Fresh ground black pepper
1 chopped serrano/jalapeño pepper (optional)
Mix together in a bowl and refrigerate for an hour. Place the preparation in a mortar or in a serving dish and garnished with some fresh coriander and a touch of olive oil, add a bunch of tortilla chips.
Note: you must get a Pico de Gallo with visible pieces. Use as a side dish, or in a place of sauce.
Share with friends and family and enjoy!