A very special touch for all your dishes and snacks, with an incredible texture and flavor. Guajillo sauce recipe Serves: 325ml/1 medium jar (aprox.) Cooks: 20 minutes Difficulty: Easy Nutrition facts: Omega 3, 6 & 9; Calcium; Magnesium; Iron; Fiber. Ingredients: 6 dried guajillo peppers 4 large peeled garlic cloves 1/4 cup peeled, roasted, and […]
Apr
Oct
A party of Mexican flavors in your mouth! Serves: 10 Cooks: 10 minutes Difficulty: Super easy Nutrition facts: Vitamin A, B, C, E, K , Iron, potassium, calcium, magnesium, phosphorus, antioxidants, fiber Ingredients: 5 diced red tomatoes 1 small chopped onion (white or red) 1 bunch of fresh and chopped coriander 2 limes, […]