UXATA

17
Jun
Beach on Bahía Petempich, turquoise sea, cloudy sky and a rainbow, by UXATA Personal Chef Services

Afternoon sweet treat in Bahia Petempich

Let´s call a Private Chef for a break, in the cozy rainy caribbean weather! There is nothing better for a rainy day than a comforting cup of hot cocoa with a touch of whipped cream coconut flakes and cinnamon. Intense flavors, smooth texture. Yum! How about an accompaniment… which one would be the perfect match? […]

07
Jun
Apple and spices marmalade in a jar, by UXATA Chef Services in Puerto Morelos

Quick and easy apple and spices marmalade recipe featuring in the stunning Puerto Morelos beach landscape.

To spread breads, fill crepes, fritters, strudel and cakes. Or to accompany cheesses plates, bruschetta and bittersweet dishes. A Chef´s treasure for a sweet snack on your vacation in La Riviera Maya. Serves: 400gr/ 1large jar Cooks: 2 hours Difficulty: Easy Nutrition facts: Soluble and insoluble fiber, Vitamin E, Tartaric and Malic acid, Quercetin. Ingredients: […]

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