UXATA

21
Jun
Akumal Private Cook Puerto Aventuras Chef Mexico

Personal Chef homemade sweet bread, freshly baked on the beautiful Xpu Ha beach, Riviera Maya.

An excellent recipe to accompany a delicious cup of coffee in the morning or a comforting tea in the afternoon. The aromas merge with the delicious breeze of the Caribbean Sea. Serves: 10 – 12 Cooks: 1 hour Difficulty: Easy Nutrition facts: Iron, Calcium, Magnesium, Vitamin E Ingredients: 1 cup all-purpose wheat flour 1/2 cup […]

19
Jun
18
Jun
Akumal Private Cook Puerto Aventuras Chef Mexico

Coconut flatbreads recipe. Private Chef Cooking Classes in the sunny Paa Mul landscapes.

Quick, easy, tasty and made with only three ingredients. This recipe is ideal to accompany spicy stews such as: curries, dhal or soups. Private Chef Cooking Classes: Coconut flatbread Serves: 4 Cooks: 15 minutes Difficulty: Very easy Nutrition facts: Iron, Potassium, Vitamin B1, B2, B3, B9, Zinc Ingredients: 1 cup *self-raising flour, plus extra for […]

17
Jun
Puerto Aventuras Personal Cook Akumal Mexico

A Private Chef for an afternoon sweet treat

Let´s call a Private Chef in Bahia Petempich for a break, in the cozy rainy caribbean weather! There is nothing better for a rainy day than a comforting cup of hot cocoa with a touch of whipped cream coconut flakes and cinnamon. Intense flavors, smooth texture. Yum! How about an accompaniment… which one would be […]

07
Jun
Puerto Aventuras Personal Cook Akumal Mexico

Quick and easy apple and spices marmalade Private Chef recipe, featuring in the stunning Puerto Morelos beach landscape.

To spread breads, fill crepes, fritters, strudel and cakes. Or to accompany cheesses plates, bruschetta and bittersweet dishes. A Chef´s treasure for a sweet snack on your vacation in La Riviera Maya. Serves: 400gr/ 1large jar Cooks: 2 hours Difficulty: Easy Nutrition facts: Soluble and insoluble fiber, Vitamin E, Tartaric and Malic acid, Quercetin. Ingredients: […]

25
Apr
Puerto Aventuras Personal Cook Akumal Mexico

Creamy homemade flan with caramel recipe, by UXATA Private Chef Services.

The ideal dessert recipe that everyone loves Serves: 8-10 Cooks: 1 hour Difficulty: easy Nutrition facts: Vitamin A, D, Calcium, Protein, Iron, Magnesium Ingredients: 1 cup of withe sugar for caramel Condensed milk Evaporated milk 4 eggs 1 teaspoon of vainalla extract First step, caramel preparation: Put the sugar in a nonstick skillet or pot […]

08
May
Akumal Private Cook Puerto Aventuras Chef Mexico

Fresh summer seafood cocktail in the amazing Cancun beach, Riviera Maya.

There is nothing better than a great sunny day at the beach with a Private Chef for your delight! With blue sea, beautiful people, and a refreshing homemade seafood cocktail: Don’t you want a very very cold craft beer? It is important to use fresh, seasonal and local products to achieve that fresh and vital […]

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